Salad #3 - Onion Salad

3 onions

French dressing

Parsley

Lettuce

Peel the onions and slice them into thin slices. Chop the parsley and add it to 1 or 2 tablespoonfuls of

French dressing. Use comparatively coarse leaves of lettuce and shred them. Arrange the slices of onion on

a bed of the shredded lettuce, pour the French dressing with the parsley over all, and serve. Sufficient to

Serve Six.