Friday, March 25, 2016

Salad #25 : Watermelon Waldorf Salad

  • 2 cups cubed watermelon (about 1/2-inch cubes)
  • 1/2 cup sliced celery
  • 1/2 cup seedless red grape halves
  • Dash of salt
  • 1/4 cup Greek yogurt
  • 2 tablespoons sliced almonds, toasted

Stir together watermelon, celery and grapes in bowl. Just before serving, stir salt into yogurt for dressing. You may want to add a little water to lighten the thickness. Pour mixture over fruit and stir until coated. Sprinkle with almonds.

Watermelon Slice Popsicles

Watermelon slices, cut into triangular wedge shapes (about 1/2 – 1 inch thick)
Popsicle sticks

For an easy, fun take on the yummy watermelon slice, insert a popsicle stick into the rind! It makes clean-up a breeze — especially for kids. You can also freeze the slice popsicles for a refreshingly chilly treat.


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